Description
ONLY 0.9 GMS CARBS PER COOKIE: Everhealth Multigrain Cookies are Low Carb due to formulation of Superfoods seeds and millets that make them an ideal snack for those who looking for healthy and tasty options. These cookies are perfect for those on low carb, Keto, Paleo, Atkin and Vegan Diet.
HOLISTIC EFFORTLESS NUTRITION: The ingredients make the Everhealth Multigrain Cookies naturally high in proteins and good fats. Being manufactured using trans-fat free groundnut oil, our cookies are enriched with Mono Unsaturated Fatty Acids (MUFA) and Polyunsaturated Fatty Acids (PUFA). The cookies are rich in minerals such as calcium, magnesium, phosphorus, potassium and zinc which provide the much-needed micronutrients and also keep your body well-nourished and fighting ailments.
LOW GI AND HIGH IN DIETARY FIBRES: Our Multigrain Cookies are low in glycaemic index which helps to control the blood sugar levels & boost heart health. The low GI makes it suitable for those Diabetic too. Our cookies give just 10.5% Net Carbohydrates in comparison to normal bakery cookies which give around 65% Net Carbohydrates. The 19% dietary fibres in our cookies come from the ingredients like almonds, quinoa and the seeds like chia, flax, pumpkin & sunflower.
ACTS AS A PREBIOTIC: Our cookies contain oligofructose replacing sugar making them healthier. Oligofructose is a soluble fibre that helps maintain the balance of bacteria in your colon and helps your body in better absorption of calcium and magnesium. Everhealth Multigrain Cookies will help you manage your weight and improve your gut health.
100% NATURAL AND HEALTHY GLUTEN FREE INGREDIENTS: Everhealth Multigrain Cookies are a pure and wholesome blend of gluten free ingredients – Sorghum, Quinoa, Amaranth, Almonds, Ragi and seeds like Flax, Chia, Pumpkin and Sunflower. The cookies are certified with ISO-22000:2018, HALAL and are FSSAI licensed. Being gluten free, consuming the cookies will improve your digestive system and cholesterol levels. This makes our cookies suitable even for those who are Celiac and gluten intolerant.