Description
So Sweet Erythritol has almost no calories.
Erythritol like other polyols is resistant to metabolism by oral bacteria which break down sugars and starches to produce acids which may lead to tooth enamel loss and cavities formation. They are, therefore, non-cariogenic.
Sweetness & Taste: 70 percent as sweet as table sugar. Erythritol also exhibits a strong cooling effect in dry form.
The excellent heat stability of Erythritol ensures no product decomposition and/or discoloration at temperatures up to 160°C.
It is a Zero calorie natural sweetner for It is also helpful for health conscious, diabetic and weight conscious, Used for cooking and baking, Does not contain sucralose, aspartame, lactose, dextrose and other artificial sweeteners, Heat stable, Does not spike insulin
